Anti-skid Design: Pressure down on the fish that creates a grip between the mat and the fish, which effectively prevents the fish from slipping while filleting.Durability and Safety: This fish fillet mat is made of a thermoplastic rubber, soft-touch, durab
Tips:
Using a fish fillet mat is simple and effective for cleaning fish fillets. Just follow these steps:
1. Place the fish fillets on the mat, ensuring they are spread out evenly.
2. Sprinkle salt over the fillets to draw out any moisture and help prevent sticking.
3. Gently press the fillets onto the mat using your hands or a spatula to ensure they adhere well.
4. Use a soft-bristled brush to scrub the fillets gently, paying extra attention to any stubborn spots or residue.
5.Rinse the mat under running water, ensuring all debris and soap are removed.
6.Dry the fillets thoroughly with a clean towel before cooking or storing them.
Reviews
There are no reviews yet.